"Visconti" Restaurant offers an intimate, elegant and friendly atmosphere where guests can relax while enjoying the relaxation that want. The game will dim lights on special events and for any event of your life.
Ingredients
Swordfish, Buffalo mozzarella, Tomato, basil, Reduced Balsamic Vinegar
Directions
Cut into disks of the same thickness tomatoes, swordfish and buffalo mozzarella. Blanch the fish slices in skillet over high heat. Once cooked, compose the caprese with tomatoes and mozzarella to which you add the basil leaves. Fix the composition with a toothpick.
Finish cooking in the oven for 3 minutes at 180 °. Season with a pinch of salt, a drizzle of extra virgin olive oil and a few drops of balsamic vinegar.
