On the Cartaromana Bay and the majestic presence of the Aragonese Castle is located, for more than half a century, the “Ristorante da Cocò” an actual place of worship in Ischia. The charming and exquisite hospitality ocations are the ideal setting to enjoy a true cuisine, typical of Ischia culture. The proposals are changing, onsistent with the availability of the catch of the day which is enhanced by a cuisine based on simple and high quality flavors.
Ingredients
Linguine, squid, cherry tomatoes, white wine, parsley, garlic and chilli.
Method
Sauté a clove of garlic and a bit of pepper, add the squid, deglaze with white wine, add 3/4 cherry tomatoes. Drain pasta and sauté linguine in a pan, complete with a sprinkling of chopped parsley.
