Linguine with prawns

In the fairy-tale setting of Ischia Ponte is set the Cocò restaurant, where you can relax enjoying the sea breeze in the beautiful setting of the Aragonese Castle of Ischia. An intimate and welcoming atmosphere where you can taste a variety of goodness created by the combination of land and sea.

Ingredients

oil, sale, chili pepper, red prawns, tomatoes, parsley, linguine

Directions

While pasta is cooking, fry the garlic and stir-fry prawns. Deglaze with brandy, cut and add tomatoes and cook about 5 minutes. Add the pasta and stir-fry.

Dish reviewed in Ischianews of July 2014

Da Cocò restaurant

logo da coco

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