A dream location between sea and sky overlooking the bay of Sorgeto, Da Gisella Restaurant is the perfect stop for those who want to escape from routine and dedicate themselves to peace of mind savoring dishes, unique, fresh and genuine of the beautiful Ischia! A must is fresh Scialatielli in sauce with all the flavor of sea and land, into a single union. A dish that underlines the freshness of the summer season, bright colors thanks to the fresh ingredients that make the dish rich... in short, a real “summer treat”!
Ingredients
Oil, fresh scialatielli, clams, asparagus, shrimp, courgette flowers, tomatoes
Directions
Stir-fry with a little olive oil and a clove of garlic, removed soon after, shrimp with asparagus for a few minutes. Put clams in a pan and some cherry tomatoes. Let it simmer for a while and add scialatielli boiled half cooked and the courgette flowers. Finish in pan with all the ingredients. Finally, season with salt, pepper and parsley and serve!
